A trip to Uzbekistan
He was struck by hospitality,
People’s nature and vitality .
He met with students and the teachers, talked a lot about English teaching, played with students in some game, showed them a funny play.
He was welcomed at the schools
Students got a lot of cool.
He was treated with the national cuisine which he decided to reflect
In his own magazine.
He tasted pilaff, manty, stchurpa,
Naryn and basturma.
The trip made a great impression,
He got unforgettable fascination.
He made a lot of friends.
He knows well the real friendship
Has no borders and the ends.
Свидетельство о публикации №125061102524